TECHTONGDA Commercial Electric Meat Cutter with 10mm Stainless Steel Blade, Slices, Dices & Shreds 440lbs/Hour Model TJ90T-B

Parameters Material: High quality stainless steel Voltage: 110V Power: 650W Output per hour: 440.9lbs (200kg/h) Size of knife set: 10mm(0.4inch) Item Number: 160636 Method of Using: Connect the voltage according to the brand with the power which is protected against electronic leakage. Make sure that the ground wire is good.　 Turn on the switch, press the start button and observe whether the direction of the blade is correct or not.　 Put the ordinary meat without bones down slowly. Flake the meat in the first time of cutting, shred the meat in the second time of cutting and dice the meat in the third time of cutting. It has the functions of slicing, shredding, dicing and softening the meat by changing different blades. 　 The changing of blade: disconnect the power first, then open the cover, remove the screw, press the spring and pull the handle out finally.

• [10mm Blade] This TJ90T-B meat cutting machine is equipped with 10mm stainless steel knife set whose hardness is up to 52. The blade sdopts hanging design, easy to clean and ensure health.
• [High Efficiency] This meat slicer is equipped with high-power pure copper motor, large power, high efficiency. The transmission part adopts worm gear ,working efficiency can reach 440.9 pounds(200KG) per hour.
• [Function] The prepared meat is put into the meat cutter, the first pass produces slices, the second creates meat strips, and the third yields small diced pieces, which can meet the needs of different shapes of ingredients.
• [Safety] The safety guard must be properly engaged during operation. An integrated safety interlock will automatically halt the machine if the guard is dislodged or incorrectly positioned. This prevents operator hand injuries from contacting the cutting blades.
• [Application] The meat cutting machine is mainly used for various types of meat including pork, beef, mutton chicken, fish, etc. As well as equipment for meat processing factories, frozen food factories, catering hotels, units or school canteens, etc. Note: the slicer can't be used for frozen meat.