Ice Cream Maker, Soft Serve Machine, 450w Commercial Ice Cream Maker, 2.5l + 1l Capacity, 4-5kg/H Output, With 3 Ice Cream Molds, Adjustable Hardness, For Ice Cream Shops, Cafés, Bars Purple

Elevate your dessert business with our high-performance Professional Soft Serve Ice Cream Machine.Engineered for restaurants, cafes, food trucks, and dessert shops, this unit delivers consistent, premium-quality treats with minimal effort. Key FeaturesHigh-Output Performance:Produce 80 to 100 servings per hour (based on 80g each). With a production rate of 4–5 liters per hour, this machine easily handles peak business hours without delays.Continuous Application:The rapid cooling function takes only 15–18 minutes for the initial cooling. After that, each subsequent cooling cycle takes about two minutes to produce 15 servings of ice cream, enabling uninterrupted all-day production.Intelligent Button Control:The intuitive control panel with responsive buttons allows one-touch adjustment of temperature and hardness, for perfect texture in every serving.Automatic Cleaning:Activate the one-touch cleaning cycle to thoroughly remove ice residue and mix remnants from the freezing cylinder.Advanced Expansion Technology:An improved expansion pump increases air mixing by 40%, creating a rich, creamy, and cloudy texture that enhances flavor and delivers a premium dessert experience.SpecificationsColors: Creamy White, Orange, Gray, PurpleRated Power: 450 WHopper Capacity: 2.5 LFreezing Cylinder Capacity: 1 LProduction Rate: 4–5 L per hourDisplay: LCD indicator panelMaterial: Stainless steelWhat’s in the Box1 x Commercial Soft Serve Ice Cream Machine1 x User Manual3 x Ice Cream Molds (different shapes)Accessories & toolsImportant NoteThis machine does not include a pre-cooling or freshness preservation function for the bowl. For optimal performance, application the unit in a suitable environment and follow the guidelines in the manual.

• 【Commercial-Grade 3.5L Capacity】Designed for high-volume demands, this tabletop machine features a 2.5L ingredient tank and a 1L chilling cylinder, yielding up to 4–5 liters of soft ice cream per hour. It efficiently produces 2–4 servings (80g each) in continuous succession, and performs reliably in ambient temperatures ranging from 41°F to 89.6°F (5°C to 32°C), ensuring consistent quality in any kitchen environment.
• 【User-Friendly Smart Controls】Stay in complete command with the intuitive LCD control panel. It simplifies application with automatic cooling, a defrost function, a one-touch cleaning cycle, and a programmable timer. Easily monitor production time and remaining mix levels, while the defrost feature quickly brings ice cream to the perfect serving texture.
• 【Built to Last & Easy to Clean】Crafted from durable, food-grade stainless steel, this machine is built for rigorous daily use. Its compact footprint fits easily on any countertop, while advanced dual-puffing technology increases aeration by 40%, resulting in exceptionally creamy, dense ice cream that uses less mix.
• 【Rapid Chilling, Steady Supply】Powered by a robust commercial-grade refrigeration components, this machine delivers exceptionally fast chilling cycles. The first batch is ready in just 15–18 minutes, and subsequent batches take as little as 2 minutes, ensuring a continuous flow even during peak hours.
• 【Endless Menu Versatility】 Elevate your dessert offerings with a machine that goes beyond classic soft serve. Included are three different ice cream molds, allowing you to easily craft a variety of shapes and treats—from cones and waffle bowls to decadent cakes—using your choice of flavors. Perfect for ice cream shops, cafes, bars, and catering events, it helps you delight every customer with creative, eye-catching desserts.