Huusk Japan Knife Set, Viking Knife with Sheath, Chopping Knife for Cutting Meat, Hand Forged Chef's Butcher Full Cut Boning Knife for Outdoor Cooking, Kitchen De-Boning or Camping Barbecue

Our razor-sharp deboning knife is forged from excellent ATS-34 high carbon steel which makes the blade ultra-solid and has a better ability to maintain sharp edges than stainless steel. Hand polished edge at 15° per side, the blade edge minimizes cutting resistance, helping you cut food effortlessly.

• 【MULTI-FUNCTION】-The boning knife's slim, sharp blade enables chefs to perform complex operations, separating ribs from lamb chops or filleting delicate fish, minimizing waste and maximizing yields. In addition to deboning, the meat trimming knife is also good at trimming excess fat and muscles, removing fat from steaks and skin from poultry.
• 【PREMIUM STEEL & SUPER SHARP BLADE】 - Our razor-sharp deboning knife is forged from excellent ATS-34 high carbon steel which makes the blade ultra-solid and has a better ability to maintain sharp edges than stainless steel. Hand polished edge at 15° per side, the blade edge minimizes cutting resistance, helping you cut food effortlessly.
• 【ERGONOMIC and FULL TANG DESIGN 】- The full tang handle and triple-riveted design for this knife ensure comfort and maneuverability, effectively preventing handle breakage. The slicing knife for meat cutting creates a safe well-balanced non-slip grip to minimize numbness or pain on the palm and wrist, and no fatigue even after prolonged use!
• 【Cut Meat Like Butter】Each blade is painstakingly hand sharpened using the traditional method, bringing the edge to a razor-sharp 13-15 degrees. You'll cut through the steak like butter and break down the meat with ease. The thick back design makes this meat cleaver knife more powerful, even slicing through bone effortlessly. In addition, the hammered blade design keeps food from sticking when cutting meat.
• 【HUUSK ATTITUDE】-Adhering to the principles of precision, rigor, and innovation, Huusk Japan knife infuse the spirit of Japanese craftsmanship into every step of their creation, from initial forging to final sharpening. We blend aesthetics, functionality, and timeless tradition to the utmost in each Huusk chef knife.