HOSHANHO 10 Inch Carving Slicing Knife Japanese High Carbon Steel with Ergonomic Pakkawood Handle＆8 Inch Carving Knife & 7 Inch Fork Set

HOSHANHO Carving Slicing Knife, 10 Inch Japanese High Carbon Steel Brisket Knife with Ergonomic Pakkawood Handle＆8 Inch Carving Knife & 7 Inch Fork Set

• 【Multifunctional Kitchen Knife Set】HOSHANHO 3PCS professional meat cutting knives set includes 10 inch carving slicing knife, 8 inch butcher slicing knife and 7 inch meat fork. Cooking fork are ideal for securing large pieces of meat and are suitable for both home cooking and professional kitchens.
• 【Ultra-Sharp Blade】Japanese Brisket slicing knife sets is meticulously hand-sharpened by craftsmen using 15° double-sided symmetrical polishing process to achieve sharpness. Ensures smooth effortless cutting, maintaining its sharpness even with prolonged use.
• 【Japanese High Carbon Steel】Japanese high carbon steel undergoes a sophisticated heat treatment process, maintains a high degree of hardness while providing excellent toughness. This means that the meat slicing knife is able to effectively resist blade breakage that may occur due to excessive pressure during the kitchen knife process, prolonging the life of the knife.
• 【Ergonomic Handle】The handle of this meat carving knife fits your hand perfectly, it can perfectly fit your hand shape and maintain a good grip and comfort even during long time use. The non-slip and wear-resistant material makes your operation more stable and not easy to slip, ensuring that every cut is accurate.
• 【Easy to Clean】HOSHANHO butcher breaking knife has a tight connection between the blade and the handle, so it is not easy to hide dirt. After use, simply rinse with water and wipe dry, no special maintenance measures are required. It is easy to keep your kitchen clean while enjoying your meal.