Fichiouy Free-standing Kitchen Sink Stainless Sink 2 Bowls with Drainer Unit&Faucet Commercial Silver

<p>Free-standing Kitchen Sink Stainless Sink 2 Bowls with Drainer Unit&amp;Faucet Commercial Silver</p> <p></p> <p>Specifications:</p> <p>Color: silver</p> <p>Material: 304# stainless steel</p> <p>Surface treatment: wire drawing technology</p> <p>Number of bowls: 2</p> <p>Bowl shape: rectangular</p> <p>Maximum load: 150kg</p> <p>Bowl size: 33x33x20cm</p> <p>Platform size: 35x45cm</p> <p>Overall size: 120x85x45cm</p> <p>Inlet pipe: 80cm (31.5in)</p> <p>Packing size: 125*50*35cm</p> <p>Weight: 17kg</p> <p></p> <p>The package includes:</p> <p>1X kitchen sink</p> <p>1X hot and cold faucet</p> <p>2X angle valve</p> <p>2X water inlet pipe</p> <p>1X bracket</p> <p>2X all steel drain</p> <p>1X connecting pipe</p> <p>1X drain pipe</p> <p>A pair of cloth gloves</p> <p>1X raw material tape</p>

• ★This free-standing commercial sink is very suitable for any dining environment.
• ★With double bowls, spacious drains and double storage shelves, it can ensure the efficiency of the kitchen.
• ★Made of sturdy 304 stainless steel, super easy to clean and keep hygienic, with a polished surface, with better anti-corrosion effect and long-lasting effect, and it will definitely look shiny like a kitchen!
• ★The spacious drainer provides you with enough space to dry everything from cutlery, plates to pots and pans.
• ★It adopts streamlined rounded corners and edge design, no dead corners, convenient for daily washing, double bowls can be placed independently and easy to clean.
• ★Can be cleaned with neutral soap to ensure anti-rust gloss life
• ★Double shelves can store cleaning equipment and accessories, two stainless steel drainage devices with two detachable filters can prevent food and debris from clogging the drainage pipe, and the reinforced table can be used for cutting pork chops and steaks, etc., gooseneck 360 degree rotation Faucet, can produce hot and cold water
• ★It is very suitable for washing and cleaning food, fruits and vegetables, any kitchen, bar, restaurant, dessert shop, clean room, cafeteria, garage or any other commercial place by hand.