Chocolate Melting Pot, 32-203℉ Air-Heating Fondue Machine with Lid for Melting Chocolate and Candy, Commercial Use

Specification:- Material: 201 Stainless Steel- Process: Wire Drawing- Mounting Type: Tabletop- Power: 500W- Temperature Range: 0-95℃/32-203°F- Capacity: 12kg/26.46lbs- Product Size: 35.5*46.5*26cm/13.98*18.31*10.24in- Net Weight: 6.9kg/15.21lbsPackage Included:- 1 Chocolate Melting MachineDetails:- Footpads: Equipped with four durable, non-slip footpads to protect your countertop from scratches.- Practical Lid: The hygienic lid minimizes leakage, and the top handle allows for easy removal. Application:This chocolate melting machine is ideal for use in DIY chocolate shops, hotels, restaurants, bakeries, coffee shops, and more. It effectively heats cream, milk, butter, jam, and melts chocolates.Notes:1. Please read the operating manual thoroughly before use, paying close attention to safety instructions.2. The machine is designed for dry heating only; do not add water or other liquids. Avoid placing any objects in the heater to prevent damage.3. Clean the machine shell with a damp cloth and do not rinse under running water.4. A slight color variation may occur due to lighting, and a margin of 1-3cm error may arise from manual measurement. Please consider this before placing your order.

• Durable Construction: Crafted from high-quality stainless steel using a wear-resistant wire drawing process, this chocolate melter is designed for longevity—ideal for frequent use in bakeries, chocolate shops, and home kitchens.
• Generous Capacity: With the ability to hold up to 26.46 lbs of chocolate, this Electric Chocolate Melter is suitable for both home and commercial applications. It utilizes an air-heating method that eliminates the need for water, and features a one-button switch along with an intuitive control panel that includes a digital display and responsive buttons for easy operation.
• Customizable Temperature: This electric chocolate melter offers an adjustable temperature range from 32 to 203°F, catering to various melting preferences and required consistencies.
• Consistent Heating Technology: Featuring five heating plates along with a constant temperature function, it ensures rapid and even melting while maintaining the quality and flavor of your ingredients. Please be aware that this machine operates on dry heating, and it is important to refrain from adding water or other liquids to the unit to avoid damaging the heater.
• Convenient to Use: Perfect for use in chocolate shops, hotels, restaurants, bakeries, and coffee shops, this Chocolate Melting Pot effectively heats cream, milk, butter, and jam, in addition to melting chocolates.