30 Layers Commercial Food Dehydrator Dryer Fruit Vegetable Meat Pet Food Dry Machine with Touch Digital Temperature Control

Introduction: <br>Do you make large quantities of jerky or other dehydrated foods, but get tired of refilling your dehydrator several times a day? Then you need the convenience of these commercial-grade dehydrators. <br>Dehydrator can be used for: Vegetables (all types); Fruit Leathers (fruit roll ups); Jerky (both beef and game, needs to be lean for best results); Fruits (all types); Fish; Herbs; Breads; Yogurt, Cheese, Re-crisping crackers. <br> <br>Parameter: <br>Material: 304 stainless steel <br>Voltage:110V <br>Power:2400W <br>Number of plies:30 <br>Temperature range:30℃-90℃(86℉-194℉) <br>Timer Range:0.5-24 Hour <br>Dehydrator Size: 17.7x 21.9x 54.3in(45*55.5*138cm) <br>Food Tray Size: 14.9"(W) x 15.7"(L)(38*40cm) <br> <br>Items Included: 239300 <br>30 Layers Dry Machine

• 【Application】This dehydrator can be used for vegetables, meat, fruits, fish, grains, camellia, cheese, and biscuits.The machine has NO PLUG,connect the wire to the air switch according to the label before use.
• 【30-LAYER】 30 floors of stainless steel mesh, safe and hygienic, easy to clean.It is a three-door drying machine,there are three separate spaces,very easy to dry different food.
• 【Easy to Use】Open the door handle to use prevent the plastic, avoid to be burned when opening the door, more safe.The control panel is digital display,touch screen to control,very convenient to operation.
• 【Reduce Nutrient Loss】The hot wind blows from the fan to the food, driving the water vapor from the front door vent,to avoid the water vapor pollution food.The constant thermostatic control technology not only stabilizes the intact enzymes and vitamins, but also preserves the original taste of the food.
• 【High Efficency】The horizontal airflow hot air system ensures low machine energy consumption, high efficiency, and faster food drying.
• 【Constant Thermostatic Control】With touch digital display panel, you can adjust the drying temperature according to different foods within 86-194°F, and 0.5-24 hours timing air drying degree as you need.